Italian flavours from the classroom to the table (Record no. 10446)
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000 -LEADER | |
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fixed length control field | 00355nam a2200133Ia 4500 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.59 |
Item number | LUI /ITA |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Catalano, Luigi |
245 #0 - TITLE STATEMENT | |
Title | Italian flavours from the classroom to the table |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher | Ministry of Education, |
Year of publication | 2006 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 212 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food Production |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Full call number | Accession Number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|
Don Bosco College - HS Dept. | Don Bosco College - HS Dept. | General Stacks | 641.59/LUI /ITA | H-692 | 27/12/2019 | BOOK |