Pour your heart into it (Record no. 3654)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00559nam a2200241Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20161221183357.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 151006s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-0-7868-8356-1 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | DBIMR |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | ENG |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.45 |
| Item number | SCH/PUO |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Schultz,Howard |
| 245 ## - TITLE STATEMENT | |
| Title | Pour your heart into it |
| 245 ## - TITLE STATEMENT | |
| Remainder of title | how starbucks built a company one cup at a time |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | Hyperion |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc. | 1997 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 351 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Yang,Dori Jones |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | BOOK |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| DBIT - MMS LIBRARY | DBIT - MMS LIBRARY | 647.45SCH/PUO | 1018 | 09/02/2018 | 13/10/2015 | BOOK |