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The oxford companion to wine

By: Robinson, JancisMaterial type: TextTextOriginal language: ENG Publication details: New York : Oxford University Press, 2006 Description: 813ISBN: 9780198609902Subject(s): Food ProductionDDC classification: 641
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Item type Current library Call number Status Date due Barcode
BOOK Don Bosco College - HS Dept.
General Stacks 		641/ROB /OXF (Browse shelf(Opens below)) Available H-255
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641/GEO /FOO Food and beverage service 641/KOL /EXP Exploring wine 641/KOT /MAN Management by menu 641/ROB /OXF The oxford companion to wine 641/SMI /OXF American food and drink 641/SUP /WIN Wine 641.1/NEW /FOO Food the definitive guide

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