Modern cookery
Material type:
TextOriginal language: ENG Publication details: Chennai : Orient Black Swan 2009 Description: 750ISBN: 978812505191Subject(s): Food ProductionDDC classification: 641.7
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| BOOK | Don Bosco College - HS Dept. General Stacks | 641.7/PHI /MOD (Browse shelf(Opens below)) | Available | H-298 |
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| 641.7/MAR /MAR The essential marathi cook book | 641.7/MAR /TEL The best of tele cuisine-15 | 641.7/PAT /EXO Exotic curries of the orient | 641.7/PHI /MOD Modern cookery | 641.7/SHA /MAR Marvels of north indian cuisine | 641.7/SMI /COM The complete kitchen guide | The cooks indispensable | 641.7/STE /WOM Womans own main courses |
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