Hotel restaurant and food service management
Material type: TextOriginal language: ENG Publication details: New Delhi : Cyber Tech Publications, 2007 Description: 264ISBN: 9788178847627Subject(s): Food & Beverage ServiceDDC classification: 658Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 658/TYA /HOT (Browse shelf(Opens below)) | Available | H-317 |
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