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Food and beverage cost control

By: Miller, Jack EMaterial type: TextTextOriginal language: ENG Publication details: USA : Jon Wiley & Sons, 2005 Description: 605ISBN: 9780471273547Subject(s): Food & Beverage ServiceDDC classification: 641.20688
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Holdings
Item type Current library Call number Status Date due Barcode
BOOK Don Bosco College - HS Dept.
General Stacks
641.20688/MIL /FOO (Browse shelf(Opens below)) Available H-408

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