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Catering

By: Mattel, BruceMaterial type: TextTextOriginal language: ENG Publication details: Canada : The Culinary Institute of America, 2004 Description: 358ISBN: 9780764557989Subject(s): Food ProductionDDC classification: 813.54
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Item type Current library Call number Status Date due Barcode
BOOK Don Bosco College - HS Dept.
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813.54/CAT /MAT (Browse shelf(Opens below)) Available H-426

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