Desserts
Material type: TextOriginal language: ENG Publication details: London : Carroll& Brown Publishers Limted, 1999 Description: 224ISBN: 978190325884Subject(s): Food ProductionDDC classification: 641.86Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.86/DUC /DES (Browse shelf(Opens below)) | Available | H-462 |
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No cover image available No cover image available No cover image available | No cover image available No cover image available No cover image available | No cover image available No cover image available No cover image available | ||||||
641.853/CHA /BAK Bakery & confectionery BCH-108 | 641.86/ANN /DEL Delicious 500 deseerts | 641.86/BAR /ICE 500 icecream & sorbets | 641.86/DUC /DES Desserts | 641.86/DUC /DES Desserts le cordon blue | 641.86/FIT /FAM Family circles great desserts | 641.86/HOL /COO Cooking desserts |
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