The complete step-by-step guide to cake
Material type: TextOriginal language: ENG Publication details: UK : Silverdale Books, 2003 Description: 144ISBN: 9781845092436Subject(s): Food ProductionDDC classification: 641.8653Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.8653/DEA /COM (Browse shelf(Opens below)) | Available | H-485 |
Browsing Don Bosco College - HS Dept. shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
641.8653/BEL /CAK Cake design | 641.8653/COL /BRO Brownie bliss | 641.8653/COW /WED Wedding cakes | 641.8653/DEA /COM The complete step-by-step guide to cake | 641.8653/DUF /CAK Cakes from around the world | 641.8653/EVA /FAB Fabulous cake decorating | 641.8653/FAR /QUI Quick & east celebration cakes |
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