Setting the table
Material type: TextOriginal language: ENG Publication details: USA : Harper Collins Publishers, 2006 Description: 320ISBN: 9780060742751Subject(s): Food & Beverage ServiceDDC classification: 647.95068Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
BOOK | Don Bosco College - HS Dept. General Stacks | 647/MEY /SET (Browse shelf(Opens below)) | Available | H-502 |
Browsing Don Bosco College - HS Dept. shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
No cover image available No cover image available No cover image available | No cover image available No cover image available No cover image available | |||||||
642.79/SPE /COM The complete napkin book | 642.8/WES /TAB The table decoration book | 646.77/RIC /GET Get married now | 647/MEY /SET Setting the table | 647.068/JON /HAN Handbook of hospitality operations and it | 647.2/MUL /HOS Hospitality management and organisational behaviour | 647.2071/CHA /INT Introduction to the front office department(xerox) |
There are no comments on this title.