Professional food and beverage service management
Material type: TextOriginal language: ENG Publication details: Chennai : Macmillan India Limited, 1999 Description: 173ISBN: 891912201917Subject(s): Food & Beverage ServiceDDC classification: 663Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 663/VER /PRO (Browse shelf(Opens below)) | Available | H-525 |
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663/ BIA /DAL Dall aperitivo al dessert | 663/BIG /COC Cocktails around the world | 663/OLI /OLI Juices & smoothies | 663/VER /PRO Professional food and beverage service management | 663/WAL /BAR The bartenders companion to 750 cocktails | 663.1068/ARO /BAR Bar and beverage management | 663.2/MAR /WIN Winery technology & operations |
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