BHC-301 Specialized food production

By: Chavan, YashwantraoMaterial type: Text

TextOriginal language: ENG Publication details: New Delhi : Vikas Piblishing House, 2010 Description: 215Subject(s): Food ProductionDDC classification: 631.5

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
BOOK	Don Bosco College - HS Dept. General Stacks	631.5/CHA /SPE (Browse shelf(Opens below))	Available		H-741

Previous			No cover image available No cover image available No cover image available	No cover image available No cover image available No cover image available	No cover image available No cover image available No cover image available	No cover image available No cover image available No cover image available	No cover image available No cover image available No cover image available	Next
Previous	616.399/SHE /FIR The first year celiac disease and living gluen free	630/ACH /STO The story of our food	631.5/CHA /BAS Basic food production BCH-101	631.5/CHA /SPE BHC-301 Specialized food production	633.8374/CHA /HOT BHC 209: Hotel accountancy	633.8374/CHA /HOT BHL 209 hotel accountancy (xerox)	633.8374/CHA /HOT Hotel accountancy BCH-207	Next

There are no comments on this title.

to post a comment.