Simple japanese
Material type: TextOriginal language: ENG Publication details: London : Quadrille, 2006 Description: 174ISBN: 9781844004966Subject(s): Food ProductionDDC classification: 641.5952Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.5952/BEJ /SIM (Browse shelf(Opens below)) | Available | H-787 |
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641.5951//REC Recipes the cooking of china | 641.5951/SCH /CUL Culinaria china cuisine country culture | 641.59519/CHU /KOR The korean table | 641.5952/BEJ /SIM Simple japanese | 641.5952/ COO Foods Of the world | Recipes the cooking of japan | 641.5952/KO /JAP Delicate and subtle dishes from an elegant cuisine | Japanese cook book | 641.5954/AGA /EXQ The exquisite world of indian cuisine |
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