Galley menus around the world
Material type: TextOriginal language: ENG Publication details: New York : Maylower Books, 1975 Description: 64ISBN: 0831758244Subject(s): Food ProductionDDC classification: 641.59Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.59/MAY /GAL (Browse shelf(Opens below)) | Available | H-855 |
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641.59/MAC /INT International cuisine | 641.59/MAS /TAS Taste of japan | 641.59/MAX /SCA Scandinavian cooking | 641.59/MAY /GAL Galley menus around the world | 641.59/MOD /INT Includes over 1000 recipes | The internetional cookBook | 641.59/MOW /SOU Southeast asian specialties | 641.59/PAT /ROU Round the world cookery |
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