The meats cookbook
Material type: TextOriginal language: ENG Publication details: USA : Oxmoor House, 1977 Description: 192ISBN: 0848703294Subject(s): Food ProductionDDC classification: 641.66Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.66/SOU /MEA (Browse shelf(Opens below)) | Available | H-874 |
Browsing Don Bosco College - HS Dept. shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
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641.657/FAR/ HOW How to cook with hubs | 641.657/FER /COO Cooking with herbs | 641.66/KNO /MEA Better homes and gardens | Meat cook book | 641.66/SOU /MEA The meats cookbook | 641.662/DOO /ALL All -time favorite beef recipes | Better homes and gardens | 641.662/DOO /BET Better homes and gardens all time favorite Beef recipes | 641.662/KNO /ALL All time hamburger and ground meats recipes | Better homes and gardens |
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