The complete chicken
Material type: TextOriginal language: ENG Publication details: New York : Random House, 1978 Description: 247ISBN: 0394428226Subject(s): Food ProductionDDC classification: 641.665Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.665/JER /COM (Browse shelf(Opens below)) | Available | H-936 |
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No cover image available No cover image available No cover image available | No cover image available No cover image available No cover image available | |||||||
641.662/DOO /BET Better homes and gardens all time favorite Beef recipes | 641.662/KNO /ALL All time hamburger and ground meats recipes | Better homes and gardens | 641.664/AUT /POR Pork sausage & ham cookbook | 641.665/JER /COM The complete chicken | 641.665/LEG /FOO Food lover chicken | 641.665/SIN /GOO Good food chicken cook book | 641.665/SOU /POU The poultry cookbook |
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