Marguerite patten's 100 great menus
Material type: TextOriginal language: ENG Publication details: London : Dolphin Press, Description: 128ISBN: 0907407064Subject(s): Food ProductionDDC classification: 641.5Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.5/PAT /MAR (Browse shelf(Opens below)) | Available | H-946 |
Browsing Don Bosco College - HS Dept. shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
641.5/PAT /ALL All colour cooking | 641.5/PAT /COO A picture encyclopedia for every occasion | Cookery in colour | 641.5/PAT /HAM The hamlyan cookbook | 641.5/PAT /MAR Marguerite patten's 100 great menus | 641.5/PEC /ART Art of good cooking | 641.50/PEP /COM Complete techniques | 641.5/PEP /JAC Jacques pepins complete technques |
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