Food and beverage service
Material type: TextOriginal language: ENG Publication details: UK Hodder Education 2014 Description: 466ISBN: 9781471807954Subject(s): Food & Beverage ServiceDDC classification: 642.6Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
BOOK | Don Bosco College - HS Dept. General Stacks | 642.6/LIL /FOO (Browse shelf(Opens below)) | Available | H-1114 |
Browsing Don Bosco College - HS Dept. shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
642.6/LIL /FOO Food & beverage service | 642.6/LIL /FOO Food and beverage service | 642.6/LIL /FOO Food and beverage services | 642.6/LIL /FOO Food and beverage service | 642.6/LIL /FOO Food and beverage service | 642.6/LIL /FOO Food and beverage service | 642.70/BEE /PRA The practical guide to napkins and napkin folding |
There are no comments on this title.