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Grade manager the culinary institute

By: Ryan, Tim DRMaterial type: TextTextOriginal language: ENG Publication details: New Jersey : John Wiley & Sons 2008 Description: 666ISBN: 9780470055908Subject(s): Food ProductionDDC classification: 641.79
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Holdings
Item type Current library Call number Status Date due Barcode
BOOK Don Bosco College - HS Dept.
General Stacks
641.79/RYN /GRA (Browse shelf(Opens below)) Available H-1124

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