Light french recipes
Material type: TextOriginal language: ENG Publication details: Paris Flammarion 2002 Description: 192ISBN: 9782080201751Subject(s): Food ProductionDDC classification: 641.5636Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.5636/COH /LIG (Browse shelf(Opens below)) | Available | H-1200 |
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641.56314/DAL /DEL Delicious diabetic recipes | 641.56314/HOL /BES Best of choice menus | 641.5636/BER /PRO Professtional vegetarian cooking | 641.5636/COH /LIG Light french recipes | 641.5636/DAL /DEL The delights of vegetarian cooking | 641.5636/DAL /PLE The pleasures of vegetarian cooking | 641.5636/DAS /GRE Great vegetarian dishes | Over 240 recipes from around the world |
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