Food producation operations
Material type: TextOriginal language: ENG Publication details: New Delhi 2014 ISBN: 9780199450510Subject(s): Food ProductionDDC classification: 641.57Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. | 641.57 BAL /FOO (Browse shelf(Opens below)) | Available | H-1280 |
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