Progressive catering vol 4
Material type: TextOriginal language: ENG Publication details: London The Caxton Publishing Co. Ltd; 1952 Description: 370Subject(s): Food ProductionDDC classification: 647.95Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 647.95/MOR /PRO (Browse shelf(Opens below)) | Available | H- 3 |
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