Savry cook book adding oomph
Material type: TextOriginal language: ENG Publication details: Delhi A Magna Publishing Co. Ltd; 2004 Description: 126Subject(s): Food ProductionDDC classification: 641.8/ANAItem type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.8/ANA /SAV (Browse shelf(Opens below)) | Available | H- 65 |
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641.79/RYN /GRA Grade manager the culinary institute | 641.79/SAC /PRO Professional garde manager | 641.79/SAC /PRO Professional garde manager | 641.8/ANA /SAV Savry cook book adding oomph | 641.8/BAL /FOO Food production operations | 641.8/BOY /CUR Curries and spicy dishes | 641.8/CAM /COO A campbell cookbook | Cooking with soup |
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