Parsi food & customs
Material type: TextOriginal language: ENG Publication details: New Delhi Penguin Books, 1996 Description: 434ISBN: 9780140257595Subject(s): Food ProductionDDC classification: 641.3Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.3/MAN /PAR (Browse shelf(Opens below)) | Available | H- 99 |
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641.3/BRO /UND Understanding food principals and preparation | 641.3/DAL /JAM Jamva chaloji | 641.3/KAL /KAM Kama bhog foods of love | 641.3/MAN /PAR Parsi food & customs | 641.3/MEH /PAR 101 Parsi recipes | 641.3/POT /FOO Food science | 641.3/SIN /MID The mid-day good food guide |
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