The epicure cookbook
Material type: TextOriginal language: ENG Publication details: New Delhi : Dush Books, 1998 Description: 130ISBN: 9788125015277Subject(s): Food ProductionDDC classification: 641.7/ABD /EPIItem type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
BOOK | Don Bosco College - HS Dept. General Stacks | 641.7/ABD /EPI (Browse shelf(Opens below)) | Available | H-214 |
Browsing Don Bosco College - HS Dept. shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
No cover image available No cover image available No cover image available | ||||||||
641.692/DOO /FIS Better homes and gardens | Fish and seafood cook book | 641.692/KUC /FIS Fish and sea food | 641.692/STR /CLA Classic fish dishes | 641.7/ABD /EPI The epicure cookbook | 641.7/ABD /MAL Malabar muslim cookery | 641.7/CHA /MAK Making of a chef | 641.7/CHE /ART The art and science of a culinarians manual |
There are no comments on this title.