Philip, Thangam E., <br/><br/>
Modern cookery  

 - Chennai :  Orient Black Swan  2009 
 - 750 
<br/><br/><label>ISBN: </label>978812505191 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>641.7  / PHI /MOD