Sing, Uttam K. Ashokkumar Yogamsal <br/><br/>
Theory of bakery & confectionery 

 - India  PHI Leaving  2009 
 - 220 
<br/><br/><label>ISBN: </label>9788184573169 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>641.865  / SIN /THE