Mathur, Arpita <br/><br/>
Food processing And preservation techniques 

 - New Delhi :  Vikas Publishing House,  2010 
 - 145 
<br/><br/><label>ISBN: </label>9788125941613 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>614.589  / MAT/ FOO