Logan, Anne M., <br/><br/>
Wine and wine cooking 

 - New York :  Arco,  1974 
 - 328 
<br/><br/><label>ISBN: </label>0668033479 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>641.62  / LOG /WIN