Singaravelavan, R. <br/><br/>
Food and beverage service 

 - New Delhi  Oxford University  2013 
 - 683 
<br/><br/><label>ISBN: </label>9780198065272 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food & Beverage Service
<br/><br/><label>Dewey Class. No.: </label>647.95068  / SIN /FOO