Cohen, Jean Michel <br/><br/>
Light french recipes 

 - Paris  Flammarion   2002 
 - 192 
<br/><br/><label>ISBN: </label>9782080201751 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>641.5636  / COH /LIG