Tannahill, Reay <br/><br/>
Food in history 

 -  New York  1988 
<br/><br/><label>ISBN: </label>9780517884041 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>641.3009  / TAN /FOO