Arora, Krishna <br/><br/>
Theory of cookery 

 - New Delhi   Frank Bros. & Co.  1992 
 - 335 
<br/><br/><label>ISBN: </label>9788171700875 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>641.5076/ARO/THE  / 641.5076/ARO/THE