Dittmer, Paul R. <br/><br/>
Principal of food and beverage labour cost controls 

 - USA  John Wiley & Sons,  2009 
 - 633 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel Accountancy & Cost Control
<br/><br/><label>Dewey Class. No.: </label>658.1553  / DIT /PRI