Results
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Fundamentals of financial management by Brigham, Eugene F. Edition: 12Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Cengage learning 2012Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 658.15 BRI/FUN.
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Principles of economics by mankiw,N.Gregory. Edition: 6Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Cengage Learning 2012Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 330.
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Global and transnational business strategy and management by Stonehouse, George. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Wiley India Pvt. Ltd. 2004Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 658.4012 STO/GLO.
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Cost accounting for managerial emphasis by Horngren, Charles. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Pearson 2013Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 658.1511 HOR/COS.
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Operations management by Gaither, Norman. Edition: 9Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Cengage Learning 2002Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 658.5 GAI/OPE.
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Marketing management a south asian perspective by Kotler, Philip. Edition: 14Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Pearson 2013Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 658.8 KOT/MAR.
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Essentials of organisational behaviour by Robbins, Stephen P. Edition: 10Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Pearson 2010Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 658.4 ROB/ESS.
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Mathematics for MBA by Aggarwal, R.S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi S Chand & Comp. Ltd. 1995Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 513.93 AGG/MAT.
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Getting to yes negotiating an agreement without giving in by Fisher, Roger. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi RH Business Books 2011Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: FIS/GET.
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Management accounting by Rustagi, R.P. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Taxmann Publication 2016Availability: No items available.
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Business communication by Sinha, K.K. Edition: 4Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Taxmann Publication 2018Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: 651.7 SIN/BUS.
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Organised yourself by Caunt, John. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Kogan Page 2006Availability: Items available for loan: DBIT - MMS LIBRARY (1)Call number: CAU/ORG.
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Good food chicken cook book by Singh, Rashmi Uday. Material type: Text Original language: ENG Publication details: New Delhi BPI India Pvt. Ltd; Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.665/SIN /GOO.
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IFB microwave cookbook by Mehta, Nita. Material type: Text Original language: ENG Publication details: New Delhi SNAB Publishers Pvt Ltd, 2005Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5197/MEH /MIC.
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The essential north - east cook book by Hauzel, Hoihnu. Material type: Text Original language: ENG Publication details: New Delhi Penguin Books 2003Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5941/HAU /ESS.
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The essential sindhi cook book by Reeihsinghani, Aroona. Material type: Text Original language: ENG Publication details: New Delhi Penguin Book, 2004Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.567/REE /ESS.
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Parsi food & customs by Manekshaw, Bhicoo J. Material type: Text Original language: ENG Publication details: New Delhi Penguin Books, 1996Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.3/MAN /PAR.
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Cookery collection by Donari,Carlo M. Material type: Text Original language: ENG Publication details: New Delhi USB Publishers distributers Ltd., 2002Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.8/DON / COO.
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Theory of cookery by Arora, Krishna. Material type: Text Original language: ENG Publication details: New Delhi Frank Bros. & Co. 1992Availability: Not available: Don Bosco College - HS Dept.: Checked out (1).
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