Results
|
|
So you want to be a chef by Brefere, Lisa M. Material type: Text Original language: ENG Publication details: New Jersey : John Wiley & Sons, Inc. 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5023/BRE /YOU.
Found in Open Library:
|
|
|
Wildlife tourism by Newsome, David. Material type: Text Original language: ENG Publication details: New Delhi : CBS Publishers & Distributors, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 338.47/NEW /WIL.
Found in Open Library:
|
|
|
500 icecream & sorbets by Barket Alex. Material type: Text Original language: ENG Publication details: UK Page one 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.86/BAR /ICE.
|
|
|
Hotel housekeeping operations and management by Raghubalan, G. Material type: Text Original language: ENG Publication details: New Delhi : Oxford University Press, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 647.94/RAG / HOT.
Found in Open Library:
|
|
|
|
|
|
The italian cookery course by Caldesi, Katie. Material type: Text Original language: ENG Publication details: Asia : Kyle Cathie Ltd, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5945/CAL /ITA.
Found in Open Library:
|
|
|
Spices by Morris, Sallie. Material type: Text Original language: ENG Publication details: London : Hermes House, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.3335/MOR /SPI.
Found in Open Library:
|
|
|
Accounting essentials for hospitality managers by Guilding, Chris. Material type: Text Original language: ENG Publication details: Boston : Elsevier : 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 657.837/GUI /ACC.
Found in Open Library:
|
|
|
Low-fat no-fat thai & south-east asian by Bamforth Jane. Material type: Text Original language: ENG Publication details: London : Hermes House, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.59593/BAM /LOW.
Found in Open Library:
|
|
|
Cultural tourism in a changing world by Smith, Melanie. Material type: Text Original language: ENG Publication details: New Delhi : CBS Publishers & Distributors, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 338.4791/SMI /CUL.
Found in Open Library:
|
|
|
Lake tourism by Hall, C.Michael. Material type: Text Original language: ENG Publication details: New Delhi : CBS Publishers & Distributors, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 338.476/HAL /LAK.
Found in Open Library:
|
|
|
500 Mexican dishes by Fertig,Judith. Material type: Text Original language: ENG Publication details: U.K. : Page one publishing private limited 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5972/FER /MEX.
Found in Open Library:
|
|
|
World recipes by Ainley, Sarah. Material type: Text Original language: ENG Publication details: London : Joanna Lorenz 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.59/SAR /WOR.
Found in Open Library:
|
|
|
So you want to be a chef by Brefere, Lisa M. Material type: Text Original language: ENG Publication details: New Jersey : John Wiley & Sons, Inc. 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5023/BRE /YOU.
Found in Open Library:
|
|
|
Marvels of north indian cuisine by Shankaran, Meena. Material type: Text Original language: ENG Publication details: Mumbai : Shroff Publishers & Distributors PVT. LTD, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.7/SHA /MAR.
Found in Open Library:
|
|
|
Human resource issues in hotel industry by Kumar, Dinesh. Material type: Text Original language: ENG Publication details: New Delhi : Omega Publications, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 647.94068/KUM /HUM.
Found in Open Library:
|
|
|
Resort destinations evolution management and development by Prideaux, Bruce. Material type: Text Original language: ENG Publication details: Boston : Elsevier, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 338.479/PRI /RES.
Found in Open Library:
|
|
|
Theory of bakery & confectionery by Sing, Uttam K. Ashokkumar Yogamsal. Material type: Text Original language: ENG Publication details: India PHI Leaving 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.865/SIN /THE.
Found in Open Library:
|
|
|
Cupcakes by Swift, Martha. Material type: Text Original language: ENG Publication details: London : Page One, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.8653/SWI /CUP.
Found in Open Library:
|
|
|
Baking unplugged by Rees, Nicole. Material type: Text Original language: ENG Publication details: New Jersey : John Wiley & Sons, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.815/REE /BAK.
Found in Open Library:
|