Haute couture in the kitchen
Material type: TextOriginal language: ENG Publication details: USA : SKRA, 2005 Description: 221ISBN: 9788876244346Subject(s): Food ProductionDDC classification: 642.4Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 642.4/CAO /HAU (Browse shelf(Opens below)) | Available | H-652 |
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