Food production operations
Material type: TextOriginal language: ENG Publication details: New York : Oxford university Press, 2009 Description: 588ISBN: 9780198061816Subject(s): Food ProductionDDC classification: 641.8Item type | Current library | Call number | Status | Date due | Barcode |
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BOOK | Don Bosco College - HS Dept. General Stacks | 641.8/BAL /FOO (Browse shelf(Opens below)) | Available | H-497 |
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