Food and wine pairing a sensory experience

By: Harrington, Robert JMaterial type: Text

TextOriginal language: ENG Publication details: Canada : John Wiley & Sons, 2008 Description: 322ISBN: 9780471794075Subject(s): Food & Beverage ServiceDDC classification: 641.5

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
BOOK	Don Bosco College - HS Dept. General Stacks	641.5/HAR /FOO (Browse shelf(Opens below))	Available		H-674

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