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Round the world cookery

by Patten, Marguerite.

Material type: Text Text Original language: ENG Publication details: London Paul Hamlyn Pvt. Ltd; 1964Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.59/PAT /ROU.

Casserole treasury

by Brunner,Lousene Rousseau.

Material type: Text Text Original language: ENG Publication details: New York harper & Row, Publishers 1964Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.58/BRU /CAS.

The theory of catering

by Kinton, Ronald.

Material type: Text Text Original language: ENG Publication details: London Edward Arnold Publisherrs Ltd 1964Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 647.95/KIN /THE.

Casserole treasury

by Brunner,Lousene Rousseau.

Material type: Text Text Original language: ENG Publication details: New York harper & Row, Publishers 1964Availability: No items available.

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Don Bosco College, Kurla West, Mumbai, India  400 070
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