| 000 | 00390nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 191227s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a9780521721400 | ||
| 041 | _hENG | ||
| 082 |
_a641.57 _bDOD /COO |
||
| 100 | _aDodgshon, Graham. | ||
| 245 | 0 | _aCookery for the hospitality industry | |
| 260 |
_aNew Delhi _bCambridge University Press _c2008 |
||
| 300 | _a638 | ||
| 650 | _aFood Production | ||
| 999 |
_c10720 _d10720 |
||