000 00384nam a2200145Ia 4500
008 191227s9999||||xx |||||||||||||| ||und||
020 _a9781584799337
041 _hENG
082 _a641.5954
_bKAP /MAS
100 _aKapoor, Sanjeev
245 0 _aMastering the art of indian cooking
260 _aNew York
_bStewart,Tabori & Chang
_c2011
300 _a608
650 _aFood Production
999 _c10740
_d10740