000			00368nam a2200145Ia 4500
008			191227s9999||||xx |||||||||||||| ||und||
020			_a9780534506094
041			_hENG
082			_a641.3 _bBRO /UND
100			_aBrown, Amt
245		0	_aUnderstanding food principals and preparation
260			_aUSA _bWadsworth _c2004
300			_a582
650			_aFood Production
999			_c10885 _d10885