000 | 00333nam a2200133Ia 4500 | ||
---|---|---|---|
008 | 200128s9999||||xx |||||||||||||| ||und|| | ||
041 | _hENG | ||
082 |
_a641.2203 _bWAL /NEW |
||
100 | _aWalton, Stuart | ||
206 | _a256 | ||
245 | 4 | _aThe new illustrated guide to wine | |
260 |
_bLondon _c2005 |
||
650 | _aFood & Beverage Service | ||
999 |
_c12174 _d12174 |