000 00368nam a2200145Ia 4500
008 200128s9999||||xx |||||||||||||| ||und||
020 _a9780854042661
041 _hENG
082 _a641.22
_bHOR /CHE
100 _aHornsey, Ian
206 _a457
245 4 _aThe chemistry and biology of winemaking
260 _bCambridge
_c2007
650 _aFood & Beverage Service
999 _c12184
_d12184