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Hotels convention and conference centeres and clubs | On-premise catering

Shock, Patti J.,

Hotels convention and conference centeres and clubs Hotels convention and conference centeres and clubs On-premise catering - New York : John Wiley & Sons, 2001 - 438

ISBN: 9780471389088

Subjects--Topical Terms:
Food Production

Dewey Class. No.: 642.4 / SHO /PRE

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