Hotels convention and conference centeres and clubs Hotels convention and conference centeres and clubs On-premise catering

By: Shock, Patti JMaterial type: Text

TextOriginal language: ENG Publication details: New York : John Wiley & Sons, 2001 Description: 438ISBN: 9780471389088Subject(s): Food ProductionDDC classification: 642.4

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
BOOK	Don Bosco College - HS Dept. General Stacks	642.4/SHO /PRE (Browse shelf(Opens below))	Available		H-387

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