Planing and control for food & beverage operations (Record no. 10066)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00431nam a2200145Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780866120296 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.95068 |
| Item number | NIN /PLA |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Ninemeier, Jack D. |
| 245 #0 - TITLE STATEMENT | |
| Title | Planing and control for food & beverage operations |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | USA |
| Name of publisher | American Hotel & Lodging Educational Institute, |
| Year of publication | 1986 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food & Beverage Service |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | BOOK |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Cost, normal purchase price | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Don Bosco College - HS Dept. | Don Bosco College - HS Dept. | General Stacks | 600.00 | 647.95068/NIN /PLA | H-312 | 27/12/2019 | BOOK |