Food and beverage cost control
Material type: TextOriginal language: ENG Publication details: Canada : John Wiley & Sons, Inc., 2011 Description: 544ISBN: 9780470251386Subject(s): Food & Beverage ServiceDDC classification: 658Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
BOOK | Don Bosco College - HS Dept. General Stacks | 658/DOP /FOO (Browse shelf(Opens below)) | Available | H-661 |
There are no comments on this title.