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Houskeeping managemnet

by Casado, Matt A.

Material type: Text Text Original language: ENG Publication details: New York : John Wiley & Sons, Inc. 2000Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 647.940682/CAS /HOU.

The weekend baker

by Dodge, Abigail Johnson.

Material type: Text Text Original language: ENG Publication details: New York : W. W. Norton & Company, 2005Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.815/DOD /WEE.

The oxford companion to wine

by Robinson, Jancis.

Material type: Text Text Original language: ENG Publication details: New York : Oxford University Press, 2006Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641/ROB /OXF.

Uniform system of accounts for the lodging industry

by Americian Hotel & Loading Association.

Material type: Text Text Original language: ENG Publication details: New York : American Hotel & Lodging Educational Institute, 2006Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 657.837/AME /UNI.

Festival and special event management

by Mcdonnell, Ian.

Material type: Text Text Original language: ENG Publication details: New York : John Wiley & Sons, 1999Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 394.26068/ALL /FES.

Martinis ben reed

by Reed, Ben.

Material type: Text Text Original language: ENG Publication details: New York Ryland Peters & Small INC, 2003Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.874/REE /MAR.

Sunshine cocktails

by Reed, Ben.

Material type: Text Text Original language: ENG Publication details: New York Ryland Peters & Small INC, 2005Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.874/REE /SUN.

Complete course in english

by Dixson, Robert J.

Material type: Text Text Original language: ENG Publication details: New York Regents Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 428.24/DIX /COM.

Crisis management in the tourism indusry

by Glaesser, Dirk.

Material type: Text Text Original language: ENG Publication details: New York : Elsevier, 2007Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 338.4791/GLA /CRI.

Euro menu

by Wachhloz, Marianne.

Material type: Text Text Original language: ENG Publication details: New York : Deutscher Fachverlag, 1993Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 741.6/WAC /EUR.

Hotels convention and conference centeres and clubs Hotels convention and conference centeres and clubs On-premise catering

by Shock, Patti J.

Material type: Text Text Original language: ENG Publication details: New York : John Wiley & Sons, 2001Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 642.4/SHO /PRE.

Crisis management in the tourism indusry

by Glaesser, Dirk.

Material type: Text Text Original language: ENG Publication details: New York : Elsevier, 2002Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 338.4791/GLA /CRI.

The international dictionary of event management

by Goldblatt, Joe.

Material type: Text Text Original language: ENG Publication details: New York : John Wiley & Sons, 2001Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 394.2068/GOL /INT.

Special interest tourism

by Douglas, Norman.

Material type: Text Text Original language: ENG Publication details: New York : John Wiley & Sons, 2001Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 338.479/DOU /SPE.

Home baking

by Jeffrey, Alford.

Material type: Text Text Original language: ENG Publication details: New York : Artisan, 2003Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.815/FEF /HOM.

The oxford american desk dictionary

by Abate, Frank.

Material type: Text Text Original language: ENG Publication details: New York Oxford University Press, 1998Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 423/FRA /OXF.

American food and drink

by Smith, Andrew F.

Material type: Text Text Original language: ENG Publication details: New York : Oxford University Press, 2007Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641/SMI /OXF.

Hospitality law

by Barth, Stephen.

Material type: Text Text Original language: ENG Publication details: New York : John Wiley & Sons, 2001Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 343.7307804794/BAR /HOS.

Food production operations

by Bali, Pavinder S.

Material type: Text Text Original language: ENG Publication details: New York : Oxford university Press, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.8/BAL /FOO.

Hotel houskeeping

by Raghubalan, G.

Material type: Text Text Original language: ENG Publication details: New York : Oxford University Press, 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 677.94/RAG /HOT.

Pages

Don Bosco College, Kurla West, Mumbai, India  400 070
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